Copyright ©  dave o’riordan 2009 All rights reserved.
Thai Restaurant
Home.
Menus.
Restaurant.
About Us.
Contact.
Map.
Limerick’s first and finest Thai Restaurant
Appetisers
Thai Curries
Stir Fries
Other Dishes
Early Bird

Appetisers

1.

Spring rolls with beef and mixed vegetables.

2.

Vegetarian spring rolls or sweet corn cakes served with plum sauce.

3.

Wanton soup or crispy wantons.

4.

Chicken satay on bamboo skewers

5.

Dim sum - pork filled wantons steamed and served with a spicy chilli sauce or sweet plum sauce

 

 

Main Course

 

 

6

Spicy beef or chicken stir fried with mixed vegetables and Thai herbs and spices

7

Mixed vegetables stir fried in Thai stir fry sauce with cashew nuts.

8

Chicken and mixed vegetables cooked in Thai red curry sauce with coconut milk and Thai herbs.

9

Pork with mixed vegetables in green curry with coconut milk, peas and Thai herbs.

10

Breast of chicken, stir fried in a sweet and sour sauce.

11

Prawns with mixed vegetables stir fried in chilli oil.

12.

Mixed vegetables with tofu balls in Thai green curry with coconut milk, peas and Thai herbs.

 

 

 

Main Course served with Rice or noodles.

 

 

 

2 courses for €13.50